Company

Community and tradition

We are a Mexican company located in central Mexico who ́s main goal is to offer a high quality and nutritious product by using TRADITIONAL methods and local raw materials; therefore, promoting Mexican culture around the world.

The founder, Jose Antonio Rodriguez, has always been involved in the Mexican agricultural sector, he had

foreseen an opportunity with the local owners of “Tortillerías” by offering them a product with the same quality and flavor as the one achieved homemade while minimizing the manual labor required on their daily production of tortillas.

His determination and commitment to the local communities led to the creation of MAZAREAL.

Mission

To produce corn masa flour by nixtamalization method with the highest quality which represents with prestige our most traditional flavors.

We strive to grow our Business by empowering indigenous communities by generating jobs and promoting production of native corn.

Vision

To be the company that best sponsors and promotes the core Mexican values- family, community and traditions. To be a company that emphasizes in the quality of their product by offering nutritious and superior tasting flour to people around the world.

“To be a company that emphasizes in the quality of their product by offering nutritious and superior tasting flour to people around the world.”

Community and tradition

Mission

Vision

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